| Re: Kegging Questions try repurging after the has cooled in the beer fridge...good luck
"Scott" <shale32@hotmail.com> wrote in message
news:8q9orvcmeb4uct2cmichpe7urgto7nci3o@4ax.com...[color=blue]
> I have been kegging my brew since August of this year. Still have a
> few "problems". I have four kegs that I fill in sequence. When I fill
> the kegs I seal them, purge the head space and apply about 40 lbs. of
> CO2 to seat the gasket. From there its into a beer fridge for about
> three weeks. After that I put it into a serving fridge as the kegs get
> emptied. I put a new keg into the serving fridge and leave it to
> carbonate overnight at 11 lbs./ 36F. The serving line is 6 ft.long
> 1/4" and the CO2 is 3 ft long 1/4' plastic. Problem is that for the
> first few days the keg dispenses very flat beer and about day three I
> get all foam. Anybody out there with a few suggestions? Scott.>[/color] |