"basskisser" <atl_man2@yahoo.com> wrote in message
news:1171899925.948255.217050@k78g2000cwa.googlegroups.com...[color=blue]
> I'd like opinions on home brewing software. I'd like to be able to
> take an extract recipe, and change it to all grain, and vice versa.
> I'd also like the ability to figure out mash water volumes, as well as
> sparge volumes. I have downloaded Suds, and it seems to be pretty easy
> to figure out. Pro Mash appears to be quite complicated, although I
> don't know that for sure. I don't want to spend a lot of time messing
> with software when I could be brewing!
>[/color]
Promash appears complicated at first but is quite easy to learn.
It consists of a bunch of modules and once you figure out each one of them,
it all falls into place quite easy. It is well worth learning.
Steve W