Walter Venables wrote:[color=blue]
>
> I was wondering if anyone had a good extract or extract with grain clone
> recipe for:
>
> 1. Molson Canadian
> &
> 2. Labatt's Blue
>
> Any and all would be appreciated. Thanks in advance.[/color]

The first question is, are you set up for cold fermentatin and
lagering? If not, a recipe will do you no good.

If you have the equipment to brew a lager, you can start with about any
light lager recipe you find and get really close to one of these.

---------->Denny

--
Life begins at 60...1.060, that is.