"abe865fdecdefg235726816"
<abe865fdecdefg235726816@abe865fdecdefg235726816.com> wrote in message
news:FKGdncZcSN_I55PbnZ2dnUVZ_qupnZ2d@pghconnect.com...[color=blue]
> If I use dried yeast from one of those hermetically sealed foil packets
> but don't use the entire packet, can that yeast be stored and used later?
>
> How should it be stored? Refrigerator? Freezer?
>
> What might be effects on my fermented product be if the opened yeast
> packet is stored too long?[/color]

I think you should toss it. It isn't so expensive that you really want to
take a chance on it later. But, if you really want to keep it around, wrap
in tightly in plastic (Saran, et al) wrap and put it in the freezer.