On Mar 31, 10:12 am, "abe865fdecdefg235726816"
<abe865fdecdefg235726...@abe865fdecdefg235726816.com> wrote:[color=blue]
> If I use dried yeast from one of those hermetically sealed foil packets but
> don't use the entire packet, can that yeast be stored and used later?
>
> How should it be stored? Refrigerator? Freezer?
>
> What might be effects on my fermented product be if the opened yeast packet
> is stored too long?
>
> Thanks[/color]

i keep mine in a tupperware-like container in the fridge.

but that begs to ask a few other questions. how cold is too cold?
should i store open packages in the same container as unopened ones?
am i overthinking this once again? should i skip step two?