It goes as is:
Target O.G.: 1.052
Target F.G.: 1.011
ABV: 5.5%
Target IBU's: 38

6.6 lb.(3 kg) Malt extract syrup(light or pale) or 5.5 lb. Dry malt extract
(light or pale)
1.0 lb (0.45 kg) crystal malt (30-60 L)
1.25 oz. Perle whole hops, at 5.8%AA, 60 min. boil
0.5 oz. Cascade whole hops, 15 min. boil
0.75 oz. Cascade whole hops, 5 min. boil
0.5 to 1 oz. Cascade whole hops, Dry hop in secondary
American Ale yeast




"Mark M" <therook3659@"nospam"yahoo.com.au> wrote in message
news:3f1b27fa$1_1@news.iprimus.com.au...[color=blue]
> Jason,
>
> Thanks for the info, I'm not sure if I can get that magazine in Australia?
>
> Mark
>
>
> "JASON M BLAIR" <jason_blair@prodigy.net> wrote in message
> news:ebrSa.5466$Mu.4376@newssvr16.news.prodigy.com...[color=green]
> >
> > "Mark M" <therook3659@"nospam"yahoo.com.au> wrote in message
> > news:3f1347dc$1_1@news.iprimus.com.au...[color=darkred]
> > > G'day,
> > >
> > > Does anyone have an Extract/part mash recipe for a SNPA
> > >
> > > Thanks in advance
> > >
> > > Mark
> > >
> > >
> > >
> > > The last issue of zymurgy has it in it.[/color]
> >
> >
> >[/color]
>
>
>[/color]