<cubfan@bleachers.com> schreef in bericht
news:bXEle.886$k43.686@tornado.rdc-kc.rr.com...[color=blue]
> New Glarus Brewery (wisconsin) just released a small-batch brew--Sour Nut
> Brown Ale. Damn this stuff is good. I have had a lot of beer, but I've
> never heard of belgian sour ale. anyone else heard of it? any homebrew
> recipes? thanks.[/color]

Hmm. Belgian sour ale is an Anglosaxon common name for a number of
beerstyles current in Belgium, as lambic, gueuze, fruitlambics, Vlaams Oud
bruin, Oudenaardsen bruinen and sometimes, by expansion saison.
Joris