I kicked off a Cascade Spicy Ghost draft a while ago and now I've just
started drinking it, it's quite nice, the spice seems to give it a nice
flavour, but it is not actually spicy.
I was thinking the next time I kick this brew off I might get out the old
spice weasel and bam, nock it up a notch, but I was wondering what spices
should I use? I was thinking chilli powder but I'm not sure how that would
effect the taste.
I'm using the brew kits, hence why I don't know what spices are actually in
it.

Regards
Mark