"Mark" <someone@somewhere.com> wrote in message
news:429a6ec8$0$8119$afc38c87@news.optusnet.com.au...[color=blue]
> I kicked off a Cascade Spicy Ghost draft a while ago and now I've just
> started drinking it, it's quite nice, the spice seems to give it a nice
> flavour, but it is not actually spicy.
> I was thinking the next time I kick this brew off I might get out the old
> spice weasel and bam, nock it up a notch, but I was wondering what spices
> should I use? I was thinking chilli powder but I'm not sure how that[/color]
would[color=blue]
> effect the taste.
> I'm using the brew kits, hence why I don't know what spices are actually[/color]
in[color=blue]
> it.[/color]

Hell put 1 sliced open jalapeno in it with the final hops. That's seed,
pith and all. If you feel that's not enough put in 2 next time around.

I love spice and would never do this to beer myself but if you want to,
yattehey.