| Re: Primary Fermentation [color=blue]
> It is now the end of day 2, beginning of day 3 and this has begun to
> disperse. At no point was there enough C02 to start off the bubbles in the
> airlock!
>
> Could primary really be finished this quickly? Little more than 60 hours
> seems extremely quick to me (started at about 6pm Monday eve it is now
> 7:30am Thursday)...[/color]
It could be finished, especially if it was at a higher temperature. Also,
if your lid wasn't on tight, then you'd never see bubbles in the airlock
(a very common problem).
If you have a hydrometer, check the gravity once a day for about 3 days
(or longer) and see if it is continuing to drop. If it stays constant,
it is done. |