Thread: to much foam...
View Single Post
  #5 (permalink)  
Old 12-20-2005, 02:41 AM
Magla
 
Posts: n/a
Re: to much foam...


"Derric" <derric1961@removethis.yahoo.com> wrote in message
news:slrndqdm6v.nd4.derric1961@bhm29.hiwaay.net...[color=blue]
> Sooner is better... the yeast may still be working on more sugars![/color]


Well, I recapped all bottles. Well only 3 more acted in similar way, over
carbonated... and only these had strange a bit sour taste... definitely
different from others. All other bottles were nicely carbonated and great
taste...

What goes wrong when you get spoiled bottle? Is it possible that it was not
sterilized good enough??

Thnx

Andrej

PS. How often you get spoiled (sour) batch/bottle???


Reply With Quote