Ben wrote:[color=blue]
> Has anyone made any wasabi beer or tasted some? I have a friend in
> Japan who loves the stuff and I've been thinking about trying to brew
> some up. I get the feeling that getting the right taste and intensity
> will be a bit more difficult than just adding wasabi to the boil or even
> dry-wasabiing the beer.
>
> Any thoughts?
>
> Ben (avid a.b.h-b. lurker)
>
>[/color]

My only thought, Ben, is that that sounds absolutely foul.
I'm sure there must be something to commend it, or it wouldn't be done,
but . . .

wasabi?

in beer?!

rather you than me.