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Navigation »Brew Plus Forums > UseNet > alt.beer.home-brewing » ageing

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  #1 (permalink)  
Old 12-05-2004, 05:31 PM
Steph
 
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ageing

just bottled my first batch of beer.how long should it age.


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  #2 (permalink)  
Old 12-05-2004, 05:31 PM
Rev. Ed Blonski
 
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Re: ageing


"Steph" <smokepole@sssnet.com> wrote in message
news:104k7vk11nhvl5d@corp.supernews.com...[color=blue]
> just bottled my first batch of beer.how long should it age.
>[/color]

Depends on what you made.

Rev


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  #3 (permalink)  
Old 12-05-2004, 05:31 PM
Karl S.
 
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Re: ageing

On Sat, 06 Mar 2004 13:34:07 -0500, Steph wrote:
[color=blue]
> just bottled my first batch of beer.how long should it age.[/color]

I'm no expert, but here's my two cents worth: The higher the original
specific gravity of your beer, the longer it seems to improve with age.
Your milage may vary...

I've only made a half-dozen batches so far, all were extract-kit ales, and
every one fermented out at a different speed. Even two kits from the same
seller, with the same ingredients, behaved a little differently. Beer
seems slightly unpredictable.
That said, I personally wouldn't expect a beer to be at it's best after
only one week in the bottle. After two weeks, it might be getting there.
Depending on how you want your beer to taste, you might find it continues
to improve for several months. Mine's never lasted that long...

Karl S.

--
I'm still waiting for someone to WTFM!

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  #4 (permalink)  
Old 12-05-2004, 05:31 PM
Derric
 
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Re: ageing

[color=blue]
> just bottled my first batch of beer.how long should it age.[/color]

I'm basically agreeing with the other responses.

You'll need about 2 weeks in the bottle to get full carbonation.
After that, it's up to how much patience you have. It will get
MUCH better in the 4th and 5th week and will continue to improve
for a long time - longer than most of us can wait!

I start drinking one or two a week after the first week in the
bottle... that way I know what it tastes like all the way along.
I drink more and more as it tastes better and better.

It is almost always the case that the best tasting one is the
last one! :)

Derric
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