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Navigation »Brew Plus Forums > UseNet > alt.homebrewing » Re: Desert Brewing?

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Old 12-05-2004, 08:40 PM
BooBoo
 
Posts: n/a
Re: Desert Brewing?

Where do you live? At 63rd Ave and Bell road there is a Brew store "What
Ales Ya". They have the setup you need. Actually it is pretty easy to
reproduce. Here is how it works.



Put your carboy or bucket in a tub of water. Wrap your carboy with a towel.
Use a circular sprinkler head over the top of the carboy with a hose down to
a submersible pump. This will circulate the water from the tub over the
carboy and keep it cool. You could also use a fan to cool it even more. I
used this technique before I got a refrigerator and a thermostat control.
It will keep your beer at about 70 degrees when it is 85 degrees in the
house and even cooler if you use the fan.




"Fossil" <cre8pax@yahoo.com> wrote in message
news:bh7j5b$b0l$1@slb3.atl.mindspring.net...[color=blue]
> I live in the desert of Arizona. It was 115 degrees today. I keep my A.C.[/color]
at[color=blue]
> 82 to 85 degrees and still the temp inside my house is close to 90.
>
> I want to brew, but all the yeast instructions I have seen say the
> temperature needs to be in the 70s. Is there a yeast that ferments into a
> drinkable ale at these temperatures? Must i wait until december for the 2
> weeks the temp is below 80 to make my ale?
>
> help,
> fossil
>
>[/color]


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  #2 (permalink)  
Old 12-05-2004, 08:40 PM
Roger Dubet
 
Posts: n/a
Re: Desert Brewing?

Consider making a 'Son of Fermentation Chiller'
Here's the link.
[url]http://home.elp.rr.com/brewbeer/chiller/chiller.html[/url]

I'm finishing up mine as we speak.


"Ray Drouillard" <cosmicNospam@comcast.net> wrote in message
news:bi3tq2$5398n$1@ID-193109.news.uni-berlin.de...[color=blue]
> If you have a well, you can put the carboy in the wellhouse.
>
>
> Ray
>
>
> "BooBoo" <mike@mcnabs.com> wrote in message
> news:MfU0b.3298$n94.401@fed1read04...[color=green]
> > Where do you live? At 63rd Ave and Bell road there is a Brew store[/color]
> "What[color=green]
> > Ales Ya". They have the setup you need. Actually it is pretty easy[/color]
> to[color=green]
> > reproduce. Here is how it works.
> >
> >
> >
> > Put your carboy or bucket in a tub of water. Wrap your carboy with a[/color]
> towel.[color=green]
> > Use a circular sprinkler head over the top of the carboy with a hose[/color]
> down to[color=green]
> > a submersible pump. This will circulate the water from the tub over[/color]
> the[color=green]
> > carboy and keep it cool. You could also use a fan to cool it even[/color]
> more. I[color=green]
> > used this technique before I got a refrigerator and a thermostat[/color]
> control.[color=green]
> > It will keep your beer at about 70 degrees when it is 85 degrees in[/color]
> the[color=green]
> > house and even cooler if you use the fan.
> >
> >
> >
> >
> > "Fossil" <cre8pax@yahoo.com> wrote in message
> > news:bh7j5b$b0l$1@slb3.atl.mindspring.net...[color=darkred]
> > > I live in the desert of Arizona. It was 115 degrees today. I keep my[/color][/color]
> A.C.[color=green]
> > at[color=darkred]
> > > 82 to 85 degrees and still the temp inside my house is close to 90.
> > >
> > > I want to brew, but all the yeast instructions I have seen say the
> > > temperature needs to be in the 70s. Is there a yeast that ferments[/color][/color]
> into a[color=green][color=darkred]
> > > drinkable ale at these temperatures? Must i wait until december for[/color][/color]
> the 2[color=green][color=darkred]
> > > weeks the temp is below 80 to make my ale?
> > >
> > > help,
> > > fossil
> > >
> > >[/color]
> >
> >[/color]
>
>[/color]


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