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Navigation »Brew Plus Forums > homebrewers > Home Brewing » New Member

Home Brewing Talk about making beer, wine, cider, and mead here.

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Old 05-14-2008, 06:47 PM
hansolo hansolo is offline
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Join Date: May 2008
Location: Northern Suburb of Detroit
Posts: 2
New Member

Hello everyone. I am a letter carrier from Michigan and have been homebrewing beer for two years and going strong. I am still learning and try to get fellow brewers opinions on brewing. Good to be a member, and thanks for reading to this post.
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Old 05-15-2008, 02:01 AM
wild wild is offline
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Join Date: Feb 2005
Location: Glendale, AZ.
Posts: 341
Re: New Member

Welcome to the forum. What are your best styles thus far?
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On Tap -
Mirror Pond Pale Ale Clone
Oak Aged Bourbon Porter
Espresso Imperial Stout
Obsidian Stout Clone
American Red Ale
Secondary - Vanilla Mead


It is my design to die in the brew-house; let ale be placed to my mouth when I am expiring, that when the choirs of angels come, they may say, "Be God propitious to this drinker." -- Saint Columbanus, A.D. 612
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Old 05-17-2008, 11:32 PM
hansolo hansolo is offline
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Join Date: May 2008
Location: Northern Suburb of Detroit
Posts: 2
Re: New Member

My favorite styles are dry stout and irish red ale. The stout I make is pretty good! lol
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Old 05-20-2008, 01:48 AM
wild wild is offline
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Join Date: Feb 2005
Location: Glendale, AZ.
Posts: 341
Re: New Member

Those are two of my favorites also. Lately it's been the reds, i.e., Irish Red Rye and American Reds. Glad to have you aboard.
__________________
On Tap -
Mirror Pond Pale Ale Clone
Oak Aged Bourbon Porter
Espresso Imperial Stout
Obsidian Stout Clone
American Red Ale
Secondary - Vanilla Mead


It is my design to die in the brew-house; let ale be placed to my mouth when I am expiring, that when the choirs of angels come, they may say, "Be God propitious to this drinker." -- Saint Columbanus, A.D. 612
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